Restaurant of the Week: Gyu Kaku-Chicago

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Looking for a great place to relax with friends? Look no further, because I got you covered. Gyu-Kaku can be found at 210 East Ohio Street. There is a tremendous amount of space, which means that reservations won’t be necessary. Very friendly waiting staff, management will find ways of  accommodating your needs (must be reasonable of course), and more importantly  the food is great.

While walking down Michigan Ave. with a friend this past summer Gyu-Kaku caught our attention. Though it was the summer time and people tend to find  reasons for getting out of the house, we were both still very surprised at the amount of people at the restaurant because it was 2:00pm on a sunday. After walking in the front door we were greeted by a gang of happy workers and quickly seated at a very unique table. This was the first time that I’ve been to a restaurant with this type of concept and had no idea what to expect. gyu kakuI’m not a fan of chain restaurants and had low expectations, before realizing that we would be cooking our own food right at the table. This means that the only person to blame if your food isn’t cooked exactly the way that you would like is yourself. Lucky for us we made it just in time to take full advantage of the happy hour menu.  One of the most appealing things about Gyu-Kaku to me, is the fact that happy hour is from 11am-3pm, 3pm-6pm, and 9pm- close! Half priced food and reasonably priced alcohol kept me and my friend at the restaurant for about three hours. Since the first time visiting Gyu-Kaku back in June it has been my go-to restaurant here in Chicago.  Rather I’m looking to get drinks before heading out on the town, relaxing with my girlfriend, or just having a guy’s night out, Gyu-Kaku tends to be my first choose and I hope that it becomes yours!

Why Go:Gyu-KaKu   features an all day happy hour menu – cheap drinks  – friendly waiting staff – short wait on most days  – clean environment. 

My Recommendation:  – Great place for dates – The Kobe Beef  is a must try – If you are feeling adventurous try the Gyu-Tan (beef tongue) -The Filet Tail is my favorite -Ask your server for the rewards card if you plan on returning. (for every $500.00 you spend, you’ll get $25.00 off your meal).

                                                                                                                                                                                                                  –Cheers