Restaurant of the Week: Smoque BBQ

smoque bbq

The weather here in Chicago has been up and down for the majority of the winter. Two weeks ago the temperature reached 60 degrees. For the entire day all I could think about was summer time here in the city and all the wonderful things that come along with that remarkable time of year. Yup! I’m talking about North Avenue beach, running along the lake, the endless amount of street festivals, and last but not least barbecue!  The first place that came to mind, as I took a trip done memory lane was Smoque’s BBQ. Smoque BBQ is located at 3800 North Pulaski in a small brick building. Two summers ago a few friends and I set out to find the very best barbecue in the city. We visited about seven barbecue restaurants and even went to Ribfest

smoque-bbq-02searching for that perfect BBQ flavor. We were all very satisfied with many of the barbecue restaurants that we visited, but still felt as if we had yet to find the best in the city. My friend Josh was talking to a co-worker the week following Ribfest and was encouraged to take a trip to Smoque BBQ. Once Josh told me about this place, I knew that going the very next weekend was a must. Once we walked up to the restaurant I noticed a line of people wrapped around the side of the building. Complete shock is the best way to describe my feelings after seeing the long line. We jumped in line to start what seemed like a never-ending wait. During the entire wait, the fantastic aroma that was oozing from the restaurant teased us.  About forty minutes later we were finally able to order our food. By this time I was so hungry that everything on the menu was screaming EAT ME! I ended up getting a full slab of St. Louis Style ribs, mac and cheese, and brisket chili. The ribs were very meaty and filled with a tremendous burst of savory flavor, the mac and cheese was baked to perfection with just the right amount of cheese. All of my friends looked to be enjoying their meals just as much as me, which made it that much better. After finishing our meals, each of us agreed that Smoque’s BBQ was by far the best that we’ve had since starting on our quest. You would think that after the amount of barbecue we consumed up to that point that we wouldn’t eat anymore for the rest of the summer.  Well think again! We went back the very next weekend.  Leave a comment telling us about your experience at Smoque’s.

Why Go: The BBQ is the very best! Employees are friendly.

Recommendations: Try to get there early, get the St. Louis Style Ribs, and its BYOB:)

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